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Healthy Living Initiative: Supporting Healthy Eating: Strategies for Healthy Start Programs
October 17, 2017 @ 3:00 pm - 4:30 pm
This webinar provides specific ideas for how Healthy Start programs can support staff and participants to eat healthy. Strategies for supporting healthy eating at the community, Healthy Start program, and individual participant level are shared. Case studies and examples of how two Healthy Start programs are currently implementing these strategies are highlighted. This is the second webinar in the Healthy Living Series. If you missed the first one, you can view the recording here.
The Healthy Start EPIC Center is operated by the National Institute for Children's Health Quality. This project is supported by the Health Resources and Services Administration (HRSA) of the U.S. Department of Health and Human Services (HHS) under grant number 1 UF5MC327500100 titled Supporting Healthy Start Performance Project. This information or content and conclusions are those of the author and should not be construed as the official position or policy of, nor should any endorsements be inferred by HRSA, HHS or the U.S. Government.